Making a healthy, delicious Japanese macrobiotic bowl with chef Peggy Chan

Making a healthy, delicious Japanese macrobiotic bowl with chef Peggy Chan

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On https://sc.mp/cooking, Chef Peggy Chan shows us how to make a simple, healthy and delicious Japanese inspired macrobiotic bowl. The founder of Grassroots Pantry, which focuses on raising awareness about the benefits of plant-based cuisine in the city, says her dish was derived from the monastic principles of Zen Buddhism.

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20 Comments

  1. El Guapo on August 25, 2021 at 11:23 pm

    Any bats 馃



  2. Nasheed Urdu For Sisters on August 25, 2021 at 11:23 pm

    I am not the first someone is already there.



  3. Dentist锓斤方锓斤方锓斤方锓斤方锓斤方锓斤方锓斤方 on August 25, 2021 at 11:24 pm

    Woah ok



  4. Carolyn Elizabeth McEvoy on August 25, 2021 at 11:26 pm

    Absolutely beautiful dish..



  5. 宕╂槦鍜嗗摦鐐 on August 25, 2021 at 11:26 pm

    I like firm Toufu too! But I find people outside China prefer tender Toufu. Almost all the Toufu they sell here in Australia is tender. Ah~~~miss the firm Toufu of my hometwon.



  6. uo蓴蓯q 菨蕿蓯蓴u蓯d on August 25, 2021 at 11:30 pm

    Nutritious food = delicious



  7. Muhd daniel- on August 25, 2021 at 11:34 pm

    Hey I’m Peggy



  8. Amanda * Aussie-at-heart on August 25, 2021 at 11:36 pm

    thank you; great video !



  9. Jessica Daffon on August 25, 2021 at 11:39 pm

    I wish buying these ingredients are that easy 馃槀



  10. Rafale on August 25, 2021 at 11:52 pm

    Upload the special Bat dish from wuhan .



  11. Jamie Trevena on August 25, 2021 at 11:58 pm

    Looks delicious! Macrobiotic bowls are great way to start this lifestyle.



  12. Hung Le on August 25, 2021 at 11:59 pm

    Lose half of my hair following this macrobiotic diet in 2016. Just eat normal guys.



  13. Ray Mak on August 26, 2021 at 12:00 am

    She is such an amazing chef



  14. Heru Affandy on August 26, 2021 at 12:01 am

    I’m not much of a cooker, where can i buy this meal??



  15. 鐩叉澹 on August 26, 2021 at 12:04 am

    What civilised people eat.



  16. Lostanime on August 26, 2021 at 12:09 am

    finally smth not about virus



  17. Raccon Thicc on August 26, 2021 at 12:10 am

    i thought u were cooking a taranula in the thumbnail



  18. sunita de smet on August 26, 2021 at 12:10 am

    The dish looks very tasty and doable at home. Thank you!



  19. Monojit Biswas on August 26, 2021 at 12:17 am

    Liking the cooking video. Very tasty



  20. satka kartar on August 26, 2021 at 12:18 am

    Why are you using SUGAR??? macrobiotic? i didnt train & use sugar at the kushi